I travel around the world to share and convey my personal vision of pastry, based on elegance and harmonies, to pastry chefs and their teams.

Follow me and discover my pastry world, in which recipes and techniques are only meant to enhance the harmonies of styles, textures, flavors and tastes.

Whether you are a pastry pro or a fan, let’s meet. Masterclass, Demo, In-house professional training, Individual workshops...

The Chef



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